Description
Our kitchen line sits alongside our ride on cars, and this tofu press with cutting blade brings the same attention to detail to meal prep. It works with both firm and silken tofu, pressing out moisture so your tofu takes on more flavor and a better texture.
Key Features
- Stainless Steel Spring: The sturdy spring applies steady, even pressure and drains moisture in 15 to 20 minutes.
- Two Pressure Levels: Level 1 suits silken tofu, while Level 2 suits firm and extra firm tofu. For Level 2, press the spring further down.
- Silicone Bumper with Drainage Hole: The bumper and plug channel excess liquid out after pressing, helping keep your counter clean.
- Bonus Cutting Blade: Press, drain, and cube your tofu with one tool.
- Easy Cleaning: The parts are dishwasher safe, made without BPA, and include a cleaning brush.
How It Works
Place your tofu between the plates, slide the lid on, and insert the spring. Twist it to lock into place, then let it press. Remove the plug at the bottom to drain the liquid, and use the blade to cut the pressed tofu into cubes.
Ideal For
Weeknight dinners, plant-based entertaining, weekly meal prep, and anyone cooking vegan or vegetarian meals at home.
Specifications
- Product Dimensions: 7.4 x 5.5 x 6.1 inches
- Item Weight: 0.317 ounces
- Material: Stainless Steel
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